Wednesday, July 17, 2013

Chicken Varuval

 
Hubby's birthday is around the corner. I can't afford to buy luxury gift for him since am not working at the moment. Moreover each time I wanted to present him something, I'll need to crack my head on what to buy for him. He loves Samsung Note 2 and I bought it for his birthday last year. So..... this year I planned to cook special dishes for him. One of it will be Chicken Varuval. This is the first time I tried this and it comes well. Let me share the recipe here....
 
 
Ingredients :-
 
1 whole chicken - cut into small pieces
10 small onion
6 garlic cloves
1 1/2 cm ginger
2 1/2 tsp chilli powder
1 2/2 tsp cumin seeds - dry roast till the aroma is in the air
7 dry chillies - cut into half
2 strand curry leaves
2 cinnamon stick
few cloves
3 tsp oil
salt to taste
 
 *Grind onion, garlic and ginger into a paste
 
 
Method :-


  • Mix chicken pieces with the paste and salt, leave for an hour.
  • Pour oil in a wok, once heated, add cinnamon, cloves, curry leaves, dry chillies and fry.
  • Add the chicken mixture with 1 1/2 cup water in the wok and cook in medium flame.
  • Once it turns dry, add chilli powder and cumin seeds.
  • Cook till the oil separates.

 
 
Do try this recipe and share with me. If you have suggestions, feel free to leave a comment.
 
GOOD LUCK!!! 



1 comment:

  1. Looks nice, thanks for the recipe, sure will try this weekend... hehehe

    ReplyDelete

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